top of page

'The Bear' Final Season Review

Season Five.

Aired On: Hulu on Disney+.

Release Date: 06/25/26.

Genre: Comedy. Drama.

The Verdict: A Must-See


The Bear season five starts like a trailer for itself — Chicago is flooding, everyone is sad and chaotic, there are cold digital clocks, there’s a hard cut to a paper clip floating in the water. It doesn’t mean anything, but it looks like a cross between modern art and mundane rubbish. Tight shot. Rule of thirds. So many lens flares. City exterior. Tense music. Everyone is either looking at the ceiling or the floor. Everyone is very, very tired. Welcome to The Bear. 


The entire final season follows an apocalyptic lead-up and service among a citywide flood, with busted pipes, ruined uniforms, limited ingredients, and literally everyone in crisis. The restaurant itself is coming apart in a clear metaphor for the people working inside. It feels like watching characters who don’t know they’re in an escape room. Basically, it’s The Pitt


Carmen (Jeremy Allen White) is leaving the restaurant he founded and poured himself into. His heart isn’t in it anymore, and he’s realized he’s floundering. The news comes at a bad time, as The Bear is falling apart literally and figuratively. Everyone is mad. Everyone is having a bad time. 


Syd (Ayo Edebiri ) stands to take over — but she’s not taking it well. There’s more tension. Everyone is still having a bad time. 


At this point, the show has become something like a snake eating its own tail. 

Production-wise, it’s a shorter, tighter season — eight episodes instead of the ten from the last three seasons. 


But The Bear has a momentum problem. Created by Christopher Storer, the show initially felt like it was shot out of a cannon. It felt so fresh and so sharp, and that first season MOVED and did so much work. It left all the characters in such interesting, thrilling, and perilous places that critics and viewers largely forgave future seasons when they didn’t really further the plot — or further the main characters in meaningful ways. 


Now, in the finale season, everyone is still in roughly the same place. Sure, it looks incredible, and all the actors bring their A-game in every gorgeous, perfectly lit frame. But every single character is struggling for an identity and suffering from some level of imposter syndrome. And it’s a lot to take in. 


Carmen is one of the best chefs in the county, but has never been happy a day in his life. Syd needs to live up to her potential and stop getting in her own way. Richie (Ebon Moss-Bachrach) doesn’t have Carmen’s genius and knows it. Tina (Liza Colón-Zayas) is called “chef,” but is she on the same level? Others are just shades of those struggles. 


White, Moss-Bachrach, and Edebiri get a lot of credit, and they continue a five-season run of razor-sharp acting. But Abby Elliott’s Sugar brings the kind of grounding, mama bear energy that both the characters and the show itself desperately need. She exudes tenderness and warmth and depth in a way that’s a revelation for anyone who — previously — knew her largely for Saturday Night Live


Ditto for Will Poulter’s Luca, a prior guest spot that evolved and anchors the final season with an outsider’s perspective into the chaos. Where Elliott anchors from the outside, Poulter does the same work on the front lines. 


There’s also some hi-jinx and broad comedy. Matty Matheson is still here and, damnit, he can’t help himself! 


But so many in the show are wondering what’s the point — and viewers who have stuck around might be wondering the same thing. 


So, does it stick the landing? Does it pay off? Does it reward the dozens of hours of emotional brutality and crushing family drama enough to justify its own existence? Like Carmen, does it ever really live up to its epic potential?


“The chaos is not helpful,” Carmen tells Marcus (Lionel Boyce) halfway through. When the show stops embracing the chaos and lets its characters grow into something beyond pure unbridled anxiety, it’s not just a relief, it’s good storytelling. People are supposed to grow. Good characters don’t just spin their wheels — they use them to go places. But that gear isn’t used nearly enough. 


Instead, it’s something closer to a high anxiety version of the classic Muppets gag of “let’s do one last show!”


There are so many meta lines of dialog floating around the finale season. “We’ve got nothing left to lose and that is fucking perfect,” Richie says at one point. It’s the final season, the final service. It’s go time, go team, get it done and leave it all on the table so you can go home and look yourself in the eyes. 


Mercifully, there’s a final episode that finally slows the bullet train pace of The Bear and lets its characters finally breathe and say goodbye. And it’s such a relief. 


So, can a pirate ship’s worth of blue collar workers with bad attitudes and trauma bonds run a top-level restaurant during a biblical flood? Is it worth one more watch? Is it still thrilling food porn dressed up as prestige TV? And is it worth sticking around for one last, anxiety-fueled service? 


For the most part, yes, Chef.

Where to Watch:

 
 
bottom of page